Features
- An effective compound for treating iron deficiency symptoms.
- It is considered the most important factor in the formation of chlorophyll inside plants, which increases the efficiency of photosynthesis.
- It is included in the composition of oxidative and reductive enzymes important to the respiratory process
- It activates various oxidative and reductive enzymes
- It works on plant activity as it contains chelating substance
- It increases the plant's ability to withstand cold, as well as early production
- It helps absorb other elements
Chemical composition
| iron (Fe) | 13% chelated EDTA |
Usage rates
| The crop | Vegetables | Crops | Fruits |
|---|---|---|---|
| Dose | 1 g / liter water 500 g / faddan | 1 g / liter water 400 g / faddan | 2 g / liter water 1 k.g / faddan |
| Transaction | spray With irrigation | spray With irrigation | spray With irrigation |
| The number of times | 3 times | Twice | 3 times |
| Dates of addition | Distributed over the growing season of vegetables, fruits and tuberculosis | After 40 – 50 days of planting and the second after the contract | First before flowering and twice after completion of the contract |
Details
- The product is available in 1 - 5 - 10 kg
- Validity: 5 years
